7.8 / 10
Whatever you do, save room for the sisig. It arrives on a blistering hot skillet, loud enough to make even the most loyal Chili's fan rethink what it means to sizzle.
The Infatuation, 7.8 / 10Sizzling chopped grilled pork, pork liver, onion, ginger, Thai chili, and lime.
Served on a sizzling plateSizzling chopped grilled pork, pork liver, onion, ginger, Thai chili, and lime.
Whatever you do, save room for the sisig. It arrives on a blistering hot skillet, loud enough to make even the most loyal Chili's fan rethink what it means to sizzle.
The Infatuation, 7.8 / 10A punchy lime-and-chili dressing gives it brightness and heat, cutting through the richness with every bite.
The InfatuationTry the Sisig if you like spicy.
Keith K. · GoogleDine in, take out, or order online for pickup. Lunch and dinner, Tuesday through Sunday.